Appetizers by the Tray
|
No. of Pieces |
Price |
| Scallops Wrapped in Bacon |
50 |
$75.00 |
| Jalape–o Poppers |
60 |
$50.00 |
| Chicken Tenders |
45 |
$55.00 |
| Fried Mozzarella w/Marinara Sauce |
45 |
$45.00 |
| Stuffed Mushrooms |
40 |
$60.00 |
| Chicken Wings |
75 |
$60.00 |
| Regular or Hot & Spicy |
130 |
$90.00 |
| Fresh Buffalo Mozzarella Platter |
32 |
$60.00 |
| Cocktail Meatballs |
100/200 |
$30.00/$55.00 |
| Swedish Meatballs |
100/200 |
$30.00/$55.00 |
| Tomato & Basil Bruschetta w/ Garlic Toast |
|
$60.00 |
| Sesame Chicken Strips |
45 |
$60.00 |
| Pigs in a Blanket |
80 |
$80.00 |
| Breaded Jumbo Shrimp |
30 |
$90.00 |
| Brie Cheese with Raspberry Glaze & Sliced Almonds Wrapped in Filo |
50 |
$90.00 |
| Fresh Zucchini Slices |
2 inch tray |
$45.00 |
| |
4 inch tray |
$80.00 |
| Three Cheese Eggplant Rollatini |
40 |
$75.00 |
| Cheese, Fruit and Cracker Platter |
per person |
$2.25 |
| BBQ Pork Tenderloins |
2 inch tray |
$50.00 |
| |
4 inch tray |
$90.00 |
| Shrimp Cocktail Platter |
30 |
$75.00 |
| Italian Antipasto Platter |
per person |
$4.00 |
| Vegetable Cruditˇs |
per person |
$1.50 |
| Filet Mignon Toast Points with Bearnaise |
per piece |
$1.50 |
| Shrimp Tempura |
40 |
$80.00 |
| Cantaloupe & Honeydew w/ Prosciutto |
30 |
$60.00 |
|
Salads
Half Tray Serves 12 Guests • Full Tray Serves 25 Guests
|
|
Top |
| |
Half |
Full |
Classic Caesar Salad
Fresh chopped hearts of romaine, homemade croutons and parmesan cheese with our own creamy Caesar dressing. |
$35.00 |
$55.00 |
| with Chicken, add additional |
$15.00 |
$25.00 |
| with Shrimp, add additional |
$25.00 |
$40.00 |
| with Sliced Sirloin, add additional |
$25.00 |
$40.00 |
Chef Salad
Fresh chopped hearts of romaine with fresh roasted turkey, roast beef and ham. Swiss cheese, hard boiled egg & red onion served with balsamic vinaigrette, tomato and homemade croutons. |
$40.00 |
$65.00 |
Cobb Salad
Fresh roasted turkey and chopped ham with sweet roasted corn, crumbled Gorgonzola cheese, crispy bacon, ripe avocado and ranch dressing. |
$40.00 |
$65.00 |
Traditional Pasta Salad
Tri-colored spiral pasta, sun-dried tomato, broccoli, carrots, peas and corn. |
$30.00 |
$50.00 |
| Tossed Garden Salad |
$30.00 |
$50.00 |
| Pasta, Vegetables & Chicken |
$40.00 |
$65.00 |
| Pasta, Vegetables & Shrimp |
$55.00 |
$85.00 |
Side Dishes
|
|
Top |
| Vegetable Medley |
$30.00 |
$45.00 |
| White Rice or Herbed Rice |
$30.00 |
$45.00 |
| Mashed Potatoes or Garlic Mashed Potatoes |
$30.00 |
$45.00 |
| Mashed Sweet Potatoes |
|
$45.00 |
| Roasted Red Potatoes |
|
$45.00 |
| Homemade Red Potato Salad |
$25.00 |
$45.00 |
| Homemade Chips |
|
$40.00 |
| Homemade Coleslaw |
$16.00 |
$25.00 |
Sandwich Platters
All include chips and pickles
|
|
Top |
| |
per person |
Cold Cut Platter
Turkey Breast, Roast Beef, Ham, American & Swiss Cheese |
|
$9.00 |
Classic Platter
Corned Beef, Pastrami, Turkey, Roast Beef, Provolone, Swiss Cheese & Homemade Chips |
|
$11.00 |
Wrap & Sandwich Platter
Turkey, Ham & Swiss, Roast Beef, Tuna, Egg Salad, Veggie Wraps |
|
$9.00 |
Wedges by the Foot
The American: Turkey Breast, Ham, Roast Beef, American Cheese, Lettuce, Tomato & Mayo
The Italian: Ham, Pepperoni, Genoa Salami,Provolone Cheese, Lettuce, Tomato, Oil & Vinegar |
|
$13.00
per/foot |
Assorted Mini Wraps
|
|
$1.25
per/sandwich |
Pasta Entrees
Half Tray Serves 12 Guests • Full Tray Serves 25 Guests
|
|
Top |
| Baked Ziti |
$30.00 |
$50.00 |
Penne alla Vodka
with Chicken |
$35.00
$50.00 |
$55.00
$80.00 |
| Stuffed Shells |
$40.00 |
$60.00 |
| Lasagna |
|
$65.00 |
| Pasta Primavera |
$45.00 |
$75.00 |
| Rigatoni Alfredo |
$40.00 |
$65.00 |
| Meatballs (40 pieces) |
|
$60.00 |
Chicken Entrees
Half Tray Serves 12 Guests • Full Tray Serves 25 Guests
|
|
Top |
Chicken Italiano
Baked Chicken on the Bone with Italian Seasoning |
$50.00 |
$80.00 |
Chicken Marsala
Sautˇed Breast of Chicken with Marsala Wine Sauce |
$50.00 |
$80.00 |
Chicken Fran¨aise
Egg Dipped Breast of Chicken with Mushrooms in a White Wine & Lemon Butter Sauce |
$50.00 |
$80.00 |
Chicken Piccata
Sautˇed Breast of Chicken with White Wine, Fresh Lemon, Butter & Capers |
$50.00 |
$80.00 |
Chicken Scarpariello
Boneless Chicken with Mushrooms, Onions & Cherry Peppers in a White Wine Sauce |
$50.00 |
$80.00 |
Chicken Cordon Bleu
(Sold by the Piece) |
|
$5.00 |
Chicken Parmigiana
(Sold by the Piece) |
|
$5.00 |
Stuffed Chicken Breast with Gravy
(Sold by the Piece) |
|
$5.00 |
Entreés
Half Tray Serves 12 Guests • Full Tray Serves 25 Guests
|
|
Top |
| Sausage, Peppers, Onions & Potatoes |
$50.00 |
$80.00 |
| Eggplant Parmigiana |
$40.00 |
$70.00 |
| Roasted Pork Loin with Red Roasted Potatoes & Carrots |
$55.00 |
$90.00 |
| Fresh Roasted Boneless Turkey Breast with Gravy |
$45.00 |
$75.00 |
| Sliced Roast Beef with Gravy |
$50.00 |
$80.00 |
Baked Stuffed Shrimp
(Sold by the Piece) |
|
$4.00 |
Grilled Salmon with Lemon Caper Sauce
(Sold by the Piece) |
|
$6.00 |
Baked Stuffed Filet of Sole
(Sold by the Piece) |
|
$6.00 |
Holiday Catering
|
|
Top |
Holiday Dinner 1
Roasted Turkey, Gravy, Mashed Potatoes, Fresh String Beans, Cranberry Sauce, Mashed Sweet Potatoes, Stuffing & Tossed Garden Salad |
|
$12.00
per/person |
Holiday Dinner 2
Corned Beef, Cabbage, Carrots & Potatoes, Irish Soda Bread & Rye Bread |
|
$11.00
per/person |
| |
|
|
